Group Menu
STARTERS
SOUP OF THE DAY (1A)
Served with homemade brown bread
MARKET CHOWDER (1A)(4)(5D)(8)(9)
Fresh seasoned fish, soft herbs, lemon, white wine, cream reduction and served with homemade brown bread
CRISPY CALAMARI (1A)(4)(5D)(7)
Crispy rings of seasoned squid and sweet chilli
WRIGHTS FISH CAKES (1A)(4)(7)(8)(12)(13)
Lightly crumbed, served with tartare sauce
CAESAR SALAD (1A)(4)(7)(8)( (12)(13)
Cos lettuce, garlic croutons, grated parmesan, crispy bacon and home-made Caesar dressing
CHICKEN WINGS ((4)(7)(9)13)
Irish wings tossed in our signature spicy sauce; BBQ or Cajun. Served with crunchy celery and blue cheese dip
MAINS
THE STREAM BEEF BURGER (1A)(4)(7)(11)(12) (13)
With beef tomato, red onion, salad, iceberg lettuce, gherkins, melted cheddar cheese, stream special sauce served on a toasted bap with fries
GRILLED CHICKEN BURGER (1A)(4)(7)(11)(12) (13)
With beef tomato, red onion, iceberg lettuce, gherkins, melted cheddar cheese, stream special sauce served on a toasted bap
with fries
STEAK SANDWICH ( MW)(1A)(4)(10) )(11) (12)(13)
Served on ciabatta bread, caramelised onions, mixed leaves, tomato, with fries & pepper sauce
HALLOUMI BURGER (1A)(4)(7) (11)(12)(13)
with beef tomato, red onion, iceberg lettuce, gherkins, stream special sauce, served on a pretzel bun with fries
VEGETARIAN BURGER ( vegan ) (1A) (11) (12) (13)
with beef tomato, red onion, salad, thick-cut onion ring, served on a toasted bap with fries
TRADITIONAL WRIGHTS FISH AND CHIPS (1A)(7)(8)(13)
Golden fried fish of the day in a light crispy batter, with mushy peas, homemade tartare sauce, lemon and fries
DARNE OF SALMON (4)(8)(13)
Served with scallions mashed potatoes, asparagus and sauce Vierge
DESSERTS
PROFITEROLES (1,3,5) 6.95
Served with fresh cream and chocolate sauce
CHOCOLATE BROWNIE (1a,4,7) 6.95
Homemade served warm with vanilla ice cream and dark chocolate sauce
BANOFFI TARTLET (1a,4,7) 6.50
Tart filled with toffee, banana and fresh cream
SELECTION OF ICE CREAM (1a,4) 5.95
CHEESECAKE OF THE DAY (1a,4) – Ask your server 6.95
Allergens: 1 Gluten, (1a) Wheat, (1b) Spelt, (1c) Khorasan (1d) Rye (1e) Barley (1f) Oats / 2 Peanuts / 3 Nuts (3a) Almonds, (3b) Hazelnuts, (3c) Walnuts (3d) Chestnuts (3e) Cashew (3f) Pecans (3g) Brazil (3h) Pistachio (3i) Macadamia / 4 Milk / 5 Crustaceans (5a) Crab, (5b) Lobster (5c) Crayfish (5d) Shrimp / 6 Molluscs / 7 Eggs / 8 Fish / 9 Celery / 10 Soy / 11 Sesame Seeds / 12 Mustard / 13 Sulphur & Dioxides / 14 Lupin
If you have a food allergy or intolerance please speak to a member of staff before ordering your food or drink. The following allergen key is designated to help you understand which allergens are presented in individual dishes. Our staff have been trained to follow safe food guidelines.
However, because this is a mixed food preparation environment is not possible for us to totally isolate allergens.
ESTABLISHED IN 1996
TRADITIONAL IRISH PUB
BOOK YOUR PARTY
IN OUR PLATFORM ROOM OR GARDEN BAR
CALL 01 839 5076 – EMAIL INFO@BLOODYSTREAM.IE
HOWTH RAILWAY STATION – HOWTH – CO DUBLIN
WWW.BLOODYSTREAM.IE
Our prices are subject to change, prices in-house on the day are valid