Early Bird Menu

2 courses €17.95 or 3 courses €21.95

Available all day Mon-Thurs: 12 – 7

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Starters

 

SOUP OF THE DAY 
Served with homemade Guinness bread.

GOLDEN FRIED BRIE
With cranberry compote, apple & rocket salad

IRISH CHICKEN WINGS
With blue cheese and celery.

 

BRUSCHETTA 
With tomato, basil, garlic and crumbled feta.

MARKET CHOWDER
White wine reduction, soft herbs, lemon, served with homemade Guinness bread

CLASSIC CAESAR SALAD
With cos lettuce, shaved parmesan, garlic croutons, homemade caesar dressing and crispy bacon


Mains

TRADITIONAL FISH & CHIPS 
With mushy peas, tartar sauce and lemon.

SEAFOOD BAKE
Market fish, lemon and herb crust, house salad

THE STREAM IRISH BEEF BURGER
Marinated red onions, beef tomato, rocket, melted cheddar. Add bacon €1.50

BEEF AND GUINNESS STEW
Rustic root vegetables, puff pastry, rosemary and garlic potatoes, mash top

TRADITIONAL ROAST FILLET OF SALMON
With buttered new potatoes, seasonal greens and lemon beurre blanc.

SALMON AND JERSEY ROYAL SALAD 
With poached salmon, new potatoes, soft herbs, citrus & dill dressing, chilli

HIGGINS 8OZ STRIPLOIN STEAK (€5 supplement)
With hand cut chips, served with peppercorn jus and thick fried onions.

IRISH MUSSELS
With herbs, chardonnay cream & lemon


DESERTS

WARM CHOCOLATE BROWNIE
With vanilla ice cream.

CLASSIC ETON MESS
With crushed meringue, fresh cream and berries.

CHEESECAKE OF THE DAY

Please ask for today’s

 

GRANNY SMITH APPLE CRUMBLE 

With soft crumb, cinnamon, vanilla ice cream

 

SELECTION OF ICE CREAMS

Please ask for today’s

 

 

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